Original: $42.99
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$15.05The Story
Kevin Judd spent 25 years as the founding winemaker at Cloudy Bay — the wine that made Marlborough famous — before launching Greywacke under his own name in 2009. The estate takes its name from the greywacke river stones that pave Marlborough's soils. This Chardonnay shows the more serious, Burgundy-leaning side of the project: wild-yeast fermented and barrel-aged for texture and complexity, a world away from simple New World fruit bombs. Expect richness balanced by Marlborough's natural acidity. From one of New Zealand's most experienced and respected winemakers.
Description
Kevin Judd spent 25 years as the founding winemaker at Cloudy Bay — the wine that made Marlborough famous — before launching Greywacke under his own name in 2009. The estate takes its name from the greywacke river stones that pave Marlborough's soils. This Chardonnay shows the more serious, Burgundy-leaning side of the project: wild-yeast fermented and barrel-aged for texture and complexity, a world away from simple New World fruit bombs. Expect richness balanced by Marlborough's natural acidity. From one of New Zealand's most experienced and respected winemakers.












